专利名称:METHOD AND DEVICE FOR HEATING FOOD
MATERIAL
发明人:Tsutomu KANO,Toshio
WAKAMATSU,Masateru YAMASHITA
申请号:US13007836申请日:20110117
公开号:US20110177221A1公开日:20110721
专利附图:
摘要:A heating device of a food material that can heat a food material whilepreventing oxidation reaction and the like of the food material as much as possible is
provided. A food material is held under a reductive atmosphere where air is eliminated byfilling superheated steam in a heating chamber at a pressure exceeding an atmosphericpressure. Thus, because the food material is heated under the reductive atmospherewhere air is eliminated by filling the superheated steam, not under a conventionalatmosphere where oxygen and nitrogen exist. Therefore, a Maillard reaction and anoxidation reaction can be suppressed, and a thermochemical reaction which could not becaused in the conventional heating method is caused in the food material . Thereby, it canbe expected that the heated food material acquires a characteristic which did not exist inthe past, with less degradation.
申请人:Tsutomu KANO,Toshio WAKAMATSU,Masateru YAMASHITA
地址:Fujimi-shi JP,Osaka JP,Kawasaki-shi JP
国籍:JP,JP,JP
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