新化美食英语作文
Chinese Traditional food is mainly eaten on the New Year. The nian gao is a sweet steamed sticky rice pudding.The zong zi is sticky rice wrapped in reed leaves.The man tou is steamead wheat bread served with meat dumplings.Jiao zi is also a famous Traditional Chinese Food.It can be served by steaming or frying them.
The Chinese fried meat balls are prepared by mincing the meat and mixing it with variety of spices.Soya sauce,ginger and wine are its main ingredients.This preparation is eaten together by the family members to show love and care for the family members.The fish balls are also prepared in the same way by using fish instead of meat.
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